White Tea
Enjoying tea gained immense popularity among the public. This is not surprising, because in some areas around the world, tea has been drunk by people for many years. Even so, on this day, the tea drunk in various modern ways. Many of them mix the tea with coffee or other beverages. Actually, Tea can be used as a substitute for coffee in your relaxed time. It can also help you in maintaining your health and better than coffee.
Due to the fact that the people really love to drink tea. We found some tastes that exist in the community. The majority of the people today prefer to drink white tea. It combines soft, sweet quality of tea and it is one of tea that actually has a number of benefits that you can take. There is increasing countless health if you drink it, so, however, many people have no reason to see it sometimes.
White tea is a kind of tea that does not undergo a process of fermentation. During the process of drying and evaporation also be very short. White tea is simply taken from the top of the tea leaves and buds are still harvested before actually bloom.
Called white tea because when plucked leaf buds are still covered as fine white hairs. Because of this shorter process, content of catechins in white tea is the highest to counteract free radicals is more potent than other teas as well as act as antioxidants in the body. White tea is known as the god goddess of tea because tea leaf buds are taken from the best of each tree.
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White tea has become a popular in China during the reign of the Song dynasty (960m - 1279 AD). This tea is tea and only option presented to the Chinese imperial family. At that time, white tea is made into a powder before it is brewed with hot water. Ways of making tea is known as the Tea Ceremony Song. This tradition inspired Japanese society and preserved until today in the Japanese Tea Ceremony. With the passage of time drinking white tea tradition modalities Song Tea Ceremony slowly abandoned in China. Currently brewing white tea is served with white tea leaf directly without the need to make it into powder first.
White tea is not widely known outside of China. Availability is limited causes of this tea can not be mass produced, so that the white tea is less well known in the international community when compared to green tea, black tea, and oolong tea. However, lately the international community began to show interest in white tea. Posed unique flavor of umami (the fifth taste) as well as an abundance of white tea polyphenol content of tea is very beneficial for health and fitness drink white tea is the main attraction of this special tea.
Although limited in number, Indonesia has been able to produce quality silver needle white tea (the highest grade for white tea), who had only marketed abroad.
Called white tea (white tea) because it looks white and the tip of leave is still shrouded shoots fine hairs are white. White tea is the finest and rarest teas in the world, because it is only produced in Fujian, China. And just plucked from Cammellia sinensis varieties and varieties Shui hsien dai bai, at certain seasons.
White tea is less well known in the international community when compared to green tea, black tea, and oolong tea. However, lately the international community began to show interest in white tea. Because in addition to its unique flavor arising from umami (the fifth taste) of white tea plus an abundance of content - content of nutritious substances that are beneficial to health and fitness, health drink white tea make the most superior health drink from other kinds of tea.
Due to the fact that the people really love to drink tea. We found some tastes that exist in the community. The majority of the people today prefer to drink white tea. It combines soft, sweet quality of tea and it is one of tea that actually has a number of benefits that you can take. There is increasing countless health if you drink it, so, however, many people have no reason to see it sometimes.
White tea is a kind of tea that does not undergo a process of fermentation. During the process of drying and evaporation also be very short. White tea is simply taken from the top of the tea leaves and buds are still harvested before actually bloom.
Called white tea because when plucked leaf buds are still covered as fine white hairs. Because of this shorter process, content of catechins in white tea is the highest to counteract free radicals is more potent than other teas as well as act as antioxidants in the body. White tea is known as the god goddess of tea because tea leaf buds are taken from the best of each tree.
History of White Tea
White tea has become a popular in China during the reign of the Song dynasty (960m - 1279 AD). This tea is tea and only option presented to the Chinese imperial family. At that time, white tea is made into a powder before it is brewed with hot water. Ways of making tea is known as the Tea Ceremony Song. This tradition inspired Japanese society and preserved until today in the Japanese Tea Ceremony. With the passage of time drinking white tea tradition modalities Song Tea Ceremony slowly abandoned in China. Currently brewing white tea is served with white tea leaf directly without the need to make it into powder first.White tea is not widely known outside of China. Availability is limited causes of this tea can not be mass produced, so that the white tea is less well known in the international community when compared to green tea, black tea, and oolong tea. However, lately the international community began to show interest in white tea. Posed unique flavor of umami (the fifth taste) as well as an abundance of white tea polyphenol content of tea is very beneficial for health and fitness drink white tea is the main attraction of this special tea.
Although limited in number, Indonesia has been able to produce quality silver needle white tea (the highest grade for white tea), who had only marketed abroad.
Called white tea (white tea) because it looks white and the tip of leave is still shrouded shoots fine hairs are white. White tea is the finest and rarest teas in the world, because it is only produced in Fujian, China. And just plucked from Cammellia sinensis varieties and varieties Shui hsien dai bai, at certain seasons.
White tea is less well known in the international community when compared to green tea, black tea, and oolong tea. However, lately the international community began to show interest in white tea. Because in addition to its unique flavor arising from umami (the fifth taste) of white tea plus an abundance of content - content of nutritious substances that are beneficial to health and fitness, health drink white tea make the most superior health drink from other kinds of tea.
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